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Cooking Performance Group 48EGU48CB Ultra Series Electric 48" Countertop Chrome Griddle with Thermostatic Controls and 48" Refrigerated Base - 208/240V, 16,000W

  • Item Number: 35148EGU48CB
  • Product description

    Easily keep up with customer demands for grilled burgers, chicken, steak, and other dishes by cooking them on this Cooking Performance Group 48EGU48CB 48" countertop chrome griddle with thermostatic controls and a refrigerated chef base! This convenient equipment combination is great for any kitchen that wants to streamline food prep processes. It provides refrigerated storage space, a griddle for cooking, and a place for the griddle to sit. You can keep a variety of ingredients in the chef base, pull them out for an order, and grill it all within the same workspace!

    This particular griddle boasts up to 12,000W of power and thermostatic temperature controls for every 12" of griddle surface to make it a fantastic choice for busy eateries, diners, and take-out restaurants! Great for delicate foods like eggs and pancakes, as well as your lunch menu of burgers, chicken, and other meats, this unit's thermostatic controls offer a temperature range of 150-450 degrees Fahrenheit, while the 1" thick, 48" wide polished chrome plated cooking surface features an impressive 20 3/4" depth that is sure to deliver all of the workspace needed along with impressive recovery time. With this griddle, you will no longer have to worry about delicate foods like fish or sunny-side-up eggs getting stuck on the plate and torn apart. The surface prevents sticking and browning of foods, making it easy to flip pancakes and burgers while maintaining a clean surface. Unlike steel griddles, the chrome plate griddle does not absorb food particles. This greatly reduces flavor transfer, so ingredients with potent flavors such as onions and garlic will not carry-over into subsequent meals. On average, chrome griddles take up to 45% less time to clean than standard griddles to save labor costs and keep your kitchen productive. The chrome plated griddle's superior heat retention also ensures a cooler kitchen and reduces energy consumption by up to 30% compared to standard polished steel griddles. The griddle body is made of stainless steel that is both durable and extremely easy to clean, includes 4" fully-welded back and side splashes to protect your walls and countertops, and even has a full width grease trough and 4.5 qt. grease drawer to provide you with a complete package of excellent performance and worry-free maintenance! The griddle requires a 208/240V electrical connection.

    Not only do you receive the griddle, but you get a 2 drawer refrigerated base to place it on, as well! This particular chef base features a durable 1 3/4" stainless steel top that can hold up to 880 lb. Equipped with a marine edge, the unit's top helps to contain drips and spills for easy cleanup. For maximum capacity, each drawer can hold up to 2 full size food pans (sold separately). The 1/3 hp refrigeration system circulates R-290 refrigerant and is easily operated by its electronic temperature control, which allows you to set the unit to hold prepared foods and ingredients at temperatures between 33 and 41 degrees Fahrenheit. Plus, the cabinet is made of 20 gauge stainless steel inside and out for durability, and for greater ease of cleaning, it rests on (4) 4" casters so that you can move it away from the wall. This refrigerated chef base requires a 115V electrical connection for operation.

    Griddle Dimensions:
    Width: 48"
    Depth: 29 1/8"
    Height: 15 3/8"

    Chef Base Dimensions:
    Width: 48 3/8"
    Depth: 32 1/8"
    Height: 25 13/16"

  • Resources
  • Certifications

    • ETL Sanitation

      This product has been certified by ETL, a division of the Intertek Group, to meet applicable sanitation standards required for use in the United States and Canada.

    • ETL, US & Canada

      This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States and Canada.

    • Hardwired

      This product must be hardwired by a professional; it does not plug into a standard wall outlet.

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Some of our FAQs

Chrome top griddles offer many advantages over traditional steel plate griddles, but to keep them in top condition, special precautions should be taken. Sharp contact with the griddle surface, such as chopping meat, is not recommended. This will help to minimize deep scratches and abrasions. Teflon or other non-metal utensils are highly recommended.

Your griddle should be cleaned with warm, soapy water. Gentle scrubbing with a green scouring pad will take care of any spots that are more stubborn. Harsh chemicals and abrasive cleaning tools should be avoided, as they can damage the chrome surface.